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Image for What Chefs Feed Their Kids

What Chefs Feed Their Kids

By: Aaron, Fanae

Price: $8.00

Publisher: 12/2/2013

Seller ID: 9780762760954

ISBN: 0762760958

Condition: USED


How chefs make food an adventure for their kids--and you can, too How do the people who know the most about food tackle the special challenges of cooking for children's palates? How do they get their children to join them at the dinner table when most kids would rather play under the tablecloth? Why do some kids love to eat broccoli, sushi, or pesto while others insist on chicken nuggets every night? A lifelong foodie and a first-time mother, Fanae Aaron had lots of questions about how to teach her son to enjoy a variety of fresh, whole foods. So she sought out a diverse group of twenty award... View more info

Life and Cuisine of Elvis Presley

By: Adler, David

Price: $6.00

Publisher: 4/19/2012

Seller ID: 9780517880241

ISBN: 0517880245

Condition: USED


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Image for South Beach Diet Cookbook

South Beach Diet Cookbook

By: Agatston, Arthur

Price: $5.00

Publisher: RODALE PR: 11/30/2014

Seller ID: 9781579549572

ISBN: 1579549578

Condition: USED


The long-awaited cookbook is here Great food that's good for you--that's the foundation of the South Beach Diet and the reason millions of people around the world have adopted it as their lifelong eating plan, shedding unwanted pounds in the process. Created by leading Miami cardiologist Arthur Agatston, M.D., the diet emphasizes good fats and good carbohydrates, the kind that stave off cravings for unhealthy sugary food and promote long-term weight loss. It's not "diet" food--it's satisfying, flavorful dishes that are good for your health and your waistline. Whether you're already a ... View more info

Image for South Beach Diet Quick & Easy Cookbook : 200 Delicious Recipes Ready in 30 Minut

South Beach Diet Quick & Easy Cookbook : 200 Delicious Recipes Ready in 30 Minut

By: Agatston, Arthur, M.D.

Price: $6.99

Publisher: RODALE PR: 3/5/2012

Seller ID: 9781594862922

ISBN: 1594862923

Condition: USED


"The bestselling phenomenon continues with the newest South Beach Diet cookbook." The amazing success of the first three "South Beach Diet" books has made publishing history with 14 million copies combined - and is still going strong. Millions of people have been turned on to this healthy lifestyle. Followers of the diet have been asking Dr. Agatston for more recipes that are delicious, healthy, "and "fast, so he's created "The South Beach Diet Quick and Easy Cookbook." Our time-strapped culture needs an effective plan for eating healthy meals at home again. Dr. Agatston delivers with ... View more info

Image for Sandwich

Sandwich

By: Aharoni, Yisrael

Price: $4.00

Seller ID: 1580086004

ISBN: 1580086004

Condition: USED


- More than 50 recipes for sandwiches from around the world, accompanied by full-color photographs of each.- Includes hot and cold sandwiches, bread desserts, open-face sandwiches, grilled sandwiches, panini, bruschetta, croissants, and more. View more info

Image for Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking t

Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking t

By: Aidell, Bruce

Price: $7.50

Publisher: HARPER COLLINS:

Seller ID: 9780060508951

ISBN: 0060508957

Condition: USED


Long the world's favorite meat, pork has surged in popularity in American kitchens thanks in part to high-protein diets, but mostly because of its adaptability to just about every taste. Whether you like spicy Asian flavors, flavorful pan braises, or light and healthy grills, pork fills the bill. Now Bruce Aidells, America's leading meat expert, presents a guide to pork's endless versatility, with 160 international recipes and cooking and shopping tips.This comprehensive collection contains everything cooks need to know about pork, including how to choose from the many cuts available, ho... View more info

Image for Greens Glorious Greens!: More than 140 Ways to Prepare All Those Great-Tasting,

Greens Glorious Greens!: More than 140 Ways to Prepare All Those Great-Tasting,

By: Albi, Johnna

Price: $6.00

Publisher: GRIFFIN: 8/8/2017

Seller ID: 9780312141080

ISBN: 0312141084

Condition: USED


The latest word from the nutrition front is that green leafy vegetables may be our most powerful weapon against cancer and other diseases of aging. Plus, most dark leaft greens are high in nutrients such as beta-carotene, anti-oxidants, folic acid, and fiber.In Greens Glorious Greens Johnna lbi and Catherine Walthers, both gourmet natural foods chefs, unlock the mysteries of buying and preparing these delicious vegetables. IN an easy-to-use A-to-Z format, they cover thirty-give different greens, providing nutritional information and a brief historical profile for each, plus tips on how to... View more info

Image for Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia

By: Alford, Jeffrey/Duguid, Naomi

Price: $9.00

Publisher: ARTISAN: 9/9/2017

Seller ID: 9781579651145

ISBN: 1579651143

Condition: USED


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Image for Seductions of Rice

Seductions of Rice

By: Alfrod, Jeffrey

Price: $7.50

Publisher: ARTISAN:

Seller ID: 1579652344

ISBN: 1579652344

Condition: USED


With a depth of passion and experience, and an ability to embrace and convey richness of place and taste, the authors of the groundbreaking "Flatbreads and Flavors" and the later award-winning "Hot Sour Salty Sweet" embarked on a far-reaching excursion to find the world's most essential and satisfying food. Along the way, they experienced firsthand dozens of varieties of rice, offering unimaginable subtleties of taste, as well as a staggering array of foods to accompany them, all providing a simple way to get flavor and variety on the table."Seductions of Rice" is the glorious result: two h... View more info

Image for In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks

In My Kitchen: 100 Recipes and Discoveries for Passionate Cooks

By: Allen, Ted

Price: $7.00

Publisher: POTTER CLARKSON N:

Seller ID: 9780307951861

ISBN: 0307951863

Condition: USED


A cookbook for people who love to cook As host of Food Network's hit show "Chopped, " Ted Allen presides in pinstripes and sneakers while chefs scramble to cook with mystery ingredients. But at home, Ted is the one chopping the vegetables and working the stove, trying unusual ingredients and new techniques, from roasting earthy sunchokes in a piping-hot oven to develop their sweetness or transforming leftover pinot noir into complexly flavored homemade vinegar. In fact, it's discoveries like these that propel him into the kitchen nightly--that, of course, and eating the delicious results w... View more info

Image for Rebar: Modern Food Cookbook

Rebar: Modern Food Cookbook

By: Alsterberg, Audrey

Price: $5.00

Publisher: BIG IDEAS PUB: 6/14/2011

Seller ID: 9780968862308

ISBN: 0968862306

Condition: USED


Since 1988, Rebar Modern Food has been Victoria's favorite restaurant and juice bar, featuring fresh, healthy, predominantly vegetarian fare. The upbeat atmosphere and vibrant, tasty food have led critics to describe Rebar as "inventive, " "hip, " and "visionary." The "Rebar Modern Food Cookbook" can be used by everyone -- strict vegans, vegetarians (full and part-time ), and anyone looking for delicious ideas with a funky twist. Recipes range from salads to pastas, entrees, lunch and brunch ideas, soups, sandwiches, side dishes, sweets, and juices. The book also offers handy tips, menu ideas,... View more info

Image for Slow Cooker Revolution

Slow Cooker Revolution

By: America's Test Kitchen

Price: $12.00

Publisher: AMER TEST KITCHEN: 12/18/2014

Seller ID: 1933615699

ISBN: 1933615699

Condition: USED


The 200 recipes in this family friendly collection deliver a revolution in slow cooking. Who says you can't have convenience and big, bold flavors And with America's Test Kitchen, the recipes are guaranteed to work. View more info

Image for New American Heart Association Cookbook, 8th Edition: Revised and Updated with

New American Heart Association Cookbook, 8th Edition: Revised and Updated with

By: Amerocan Heart Association

Price: $7.50

Publisher: POTTER CLARKSON N: 7/5/2016

Edition: 8

Seller ID: 9780307587572

ISBN: 0307587576

Condition: USED


In print for more than thirty-five years and with three million copies sold, "The New American Heart Association Cookbook" remains "the" ultimate resource on achieving a healthy diet. With 612 mouthwatering recipes and the latest heart-health information, this newly revised and updated edition is more valuable than ever. There's just no denying that nutritious, wholesome eating combined with an active lifestyle helps prevent heart disease and increases vitality. The American Heart Association knows that maintaining good heart health throughout your life is possible, and this cookbook s... View more info

Image for New Doubleday Cookbook

New Doubleday Cookbook

By: Anderson, Jean

Price: $10.00

Publisher: 12/9/2012

Seller ID: 9780385195775

ISBN: 038519577X

Condition: USED


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Image for Perfect Recipe for Losing Weight & Eating Great

Perfect Recipe for Losing Weight & Eating Great

By: Anderson, Pam

Price: $7.00

Publisher: 7/31/2012

Seller ID: 9780618835966

ISBN: 0618835962

Condition: USED


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Image for Perfect Recipes for Having People Over

Perfect Recipes for Having People Over

By: Anderson, Pam

Price: $8.00

Publisher: HOUGHTON MIFFLIN: 2/11/2011

Seller ID: 9780618329724

ISBN: 0618329722

Condition: USED


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Image for Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

By: Andoh, Elizabeth

Price: $17.50

Publisher: TEN SPEED PR:

Seller ID: 9781580089555

ISBN: 1580089550

Condition: USED


The celebration of Japan's vegan and vegetarian traditions begins with "kansha"--appreciation--an expression of gratitude for nature's gifts and the efforts and ingenuity of those who transform nature's bounty into marvelous food. The spirit of "kansha," deeply rooted in Buddhist philosophy and practice, encourages all cooks to prepare nutritionally sound and aesthetically satisfying meals that avoid waste, conserve energy, and preserve our natural resources. In these pages, with "kansha" as credo, Japan culinary authority Elizabeth Andoh offers more than 100 carefully crafted vegan recipe... View more info

Image for Great Food, All Day Long: Cook Splendidly, Eat Smart: A Cookbook

Great Food, All Day Long: Cook Splendidly, Eat Smart: A Cookbook

By: Angelou, Maya

Price: $6.50

Publisher: RANDOM HOUSE INC:

Seller ID: 9781400068449

ISBN: 1400068444

Condition: USED


""At one time, I described myself as a cook, a driver, and a writer. I no longer drive, but I do still write and I do still cook. And having reached the delicious age of eighty-one, I realize that I have been feeding other people and eating for a long time. I have been cooking nearly all my life, so I have developed some philosophies." " Renowned and beloved author Maya Angelou returns to the kitchen--both hers and ours--with her second cookbook, filled with time-tested recipes and the intimate, autobiographical sketches of how they came to be. Inspired by Angelou's own dramatic weight los... View more info

Image for Great Food Great Beer

Great Food Great Beer

By: Anheuser-Busch

Price: $9.00

Publisher: 4/9/2014

Seller ID: 9780376020482

ISBN: 0376020482

Condition: USED


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Image for Joie de Vivre

Joie de Vivre

By: Arbor, Robert/Whiteside Kather

Price: $7.00

Publisher: SIMON & SCHUSTER: 5/28/2013

Seller ID: 9780743223539

ISBN: 0743223535

Condition: USED


When it comes to making the most of life, nobody does it better than the French. Now, with "Joie de Vivre: Simple French Style for Everyday Living, " an inspired fusion of art, style, and easy-to-implement ideas, anyone can feel like they spent a weekend in the French countryside, no matter where they live. Renowned restaurateur Robert Arbor puts a refreshing emphasis on simplicity and accessibility, explaining the rituals and traditions that comprise a typical French day. Featuring dozens of simple, everyday recipes, "Joie de Vivre" captures the family meals, market trips, and charming d... View more info