Category: Vegetarian Cookbooks

Sort

Showing 1-20 of 72

Image for V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- from Artich

V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks -- from Artich

By: Anthony, Michael

Price: $10.00

Seller ID: 9780316373357

ISBN: 0316373354

Condition: USED


View more info

Image for New Vegetarian

New Vegetarian

By: Asbell, Robin

Price: $5.00

Seller ID: 9780811865791

ISBN: 0811865797

Condition: USED


With a look as fresh as the recipes themselves, New Vegetarian is full of modern, flavorful food for the 30 million Americans (more every day ) who are vegetarians. More than 75 delicious and simple dishes span a wide range ofcuisines and cultures--from Vietnamese Pho with Tofu to Baked Creamy Squash Pasta with Arugula. Best of all, the dessert chapter includes goodies so luscious even the most die-hard dairy fans wont suspect these sweet treats arevegan View more info

Image for Vegetarian Family Cookbook: Featuring More than 275 Recipes for Quick Breakfasts

Vegetarian Family Cookbook: Featuring More than 275 Recipes for Quick Breakfasts

By: Atlas, Nava

Price: $5.00

Publisher: BROADWAY BOOKS:

Seller ID: 9780767913966

ISBN: 0767913965

Condition: USED


The only vegetarian cookbook designed to satisfy every member of the family. It can be challenging to create nutritious family meals that appeal to everyone at the table, including the picky eaters. But Nava Atlas has solved the dilemma with a collection of down-to-earth recipes reflecting the way families really eat. Flexible, adaptable, and filled with ways to make wholesome food more attractive to children, "The Vegetarian Family Cookbook" tackles breakfast, lunch, dinner, and snack time like no other vegetarian cookbook on the market. Covering everything from family-friendly salads... View more info

Image for How It All Vegan! Irresistible Recipes for an Animal-Free Diet

How It All Vegan! Irresistible Recipes for an Animal-Free Diet

By: Barnard, Tanya

Price: $7.00

Publisher: ARSENAL PULP PRESS: 3/14/2015

Seller ID: 9781551520674

ISBN: 1551520672

Condition: USED


Sarah and Tanya are long-time friends and self-described "lazy vegetarians" whose love of animals made them want to completely eliminate animal products from their diet. Their decision to "go vegan" was a challenge not only to their palate but to their way of thinking about food and nutrition. With some imagination and a little know-how, the transition to a vegan lifestyle can be painless. And as Sarah and Tanya demonstrate in "How It All Vegan ," vegan food is fabulous food, full of flavour and all the nutrients you need. Two-colour throughout, the book's chapters include entrees, soups, s... View more info

Image for Garden of Vegan

Garden of Vegan

By: Barnard, Tanya/Kramer, Sarah

Price: $7.00

Publisher: ARSENAL PULP PRESS: 6/29/2014

Seller ID: 9781551521282

ISBN: 1551521288

Condition: USED


When "How It All Vegan : Irresistible Recipes for an Animal-Free Diet" was published in 1999, authors Tanya Barnard and Sarah Kramer were hailed for their fun and outlandish approach to vegan cooking, taking it out of the realm of the staid and the boring to create truly original animal-free dishes. Fifteen printings and 125,000 copies later, "How It All Vegan " was a BookSense 76 selection in the US and is Arsenal's bestselling title to date. "The Garden of Vegan: How It All Vegan Again " picks up where the first book left off. Tanya and Sarah, vegan chefs extraordinaire, have created trul... View more info

Image for Modern Vegetarian Kitchen

Modern Vegetarian Kitchen

By: Berley, Peter

Price: $7.00

Publisher: REGAN BOOKS:

Seller ID: 9780060989118

ISBN: 0060989114

Condition: USED


Peter Berley's mission is to show how the simple act of cooking food can enliven your senses and nourish your life--from going to the farmers߭arket and outfitting your kitchen with the simplest, most useful tools to learning techniques and sharing meals with friends and family. The much-admired former chef of Angelica Kitchen, one of New York City's finest restaurants, Berley takes you through the seasons, with more than two hundred sumptuous recipes that feature each ingredient at its peak. A cooking teacher for many years, Berley has kept the needs of his students continually in... View more info

Image for Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Wh

Let Them Eat Vegan!: 200 Deliciously Satisfying Plant-Powered Recipes for the Wh

By: Burton, Dreena

Price: $6.50

Publisher: DA CAPO PR:

Seller ID: 9780738215617

ISBN: 0738215619

Condition: USED


Vegan food has come a long way in the past decade. The once ubiquitous dry, packaged veggie burger is no longer the poster child for an animal-free diet. It has evolved into a creative, sophisticated cuisine touted by the likes of "Food & Wine" magazine. Long at the fore of vegan blogging and cooking, Dreena Burton has been known for making healthy taste delicious. "Let Them Eat Vegan " distills more than fifteen years of recipe development that emphasize unrefined, less-processed ingredients--no white flour or white sugar, but instead whole-grain flours, natural sweeteners, raw foods, and ple... View more info

Image for Veggie-Lover's Sriracha Cookbook: 50 Vegan "Rooster Sauce" Recipes that Pack a P

Veggie-Lover's Sriracha Cookbook: 50 Vegan "Rooster Sauce" Recipes that Pack a P

By: Clemens, Randy

Price: $6.00

Publisher: TEN SPEED PR:

Seller ID: 9781607744603

ISBN: 1607744600

Condition: USED


A vegan/vegetarian companion to the successful "Sriracha Cookbook," featuring 50 inventive, vegetable-based recipes with gluten-free variations. Devoted Sriracha addicts know that this fiery red condiment adds the perfect spicy kick to their favorite foods. But for those who want to take it to the next level, Randy Clemens shows how versatile this garlicky, pungent sauce can be when paired with the almighty veggie in everything from breakfast to dessert, appetizers to entrees. These delicious plant-based recipes--from Stuffed Sriracha 'Shrooms, Sriracha-Cauliflower Mac 'n' Cheeze, and... View more info

Image for Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Veget

Dirt Candy: A Cookbook: Flavor-Forward Food from the Upstart New York City Veget

By: Cohen, Amanda

Price: $4.50

Publisher: POTTER CLARKSON N:

Seller ID: 9780307952172

ISBN: 0307952177

Condition: USED


Amanda Cohen does not play by the rules. Her vegetable recipes are sophisticated and daring, beloved by omnivore, vegetarian, and vegan diners alike. Dirt Candy: A Cookbook shares the secrets to making her flavorful dishes-from indulgent Stone-Ground Grits with Pickled Shiitakes and Tempura Poached Egg, to hearty Smoked Cauliflower and Waffles with Horseradish Cream Sauce, to playfully addictive Popcorn Pudding with Caramel Popcorn. It also details Amanda's crazy story of building a restaurant from the ground up to its currently being one of the hardest-to-get reservations in New York City-all... View more info

Image for Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Veget

Cooking Light Way to Cook Vegetarian: The Complete Visual Guide to Healthy Veget

By: Cooking Light

Price: $7.00

Publisher: OXMOOR HOUSE INC:

Seller ID: 9780848733667

ISBN: 0848733665

Condition: USED


Cooking Light Way to Cook Vegetarian is a celebration of all the plant world has to offer-from colorful fruits and vegetables bursting with nutrients to hearty grains and proteinpacked beans and tofu. Even if you only occasionally go meat-free, this book has plenty to offer. It's filled with more than 700 images showing you exactly how to prepare over 150 delicious dishes as well as hundreds of cooking tips and nutrition information about the joys and flavors of vegetarian cuisine. Vegetarian cuisine offers a healthy way of eating that can certainly meet all of your nutritional needs-the key i... View more info

Image for Raw Food Made Easy

Raw Food Made Easy

By: Cornbleet, Jennifer

Price: $4.00

Publisher: 3/18/2011

Seller ID: 9781570671753

ISBN: 1570671753

Condition: USED


Jennifer Cornbleet has been referred to as the Rachel Ray of raw food. Essential time-saving tips and techniques, along with Jennifer's clear instructions, prove you don't have to toil in the kitchen in order to enjoy nutritious, delicious raw food. Over 100 foolproof recipes, along with lunch and dinner menu plans, call for common ingredients and basic equipment. You'll be able to convert traditional favorite recipes into nutritious treats made from all-natural ingredients. Getting five servings of fruits and vegetables a day has never been so delicious and easy. View more info

Image for Chloe's Kitchen

Chloe's Kitchen

By: Coscarelli, Chloe

Price: $7.00

Publisher: FREE PR: 11/1/2013

Seller ID: 9781451636741

ISBN: 1451636741

Condition: USED


Chloe's Kitchen features vegan food like you've never seen it before. Classically trained Chef Chloe Coscarelli brings fun and energy to this healthful, animal-free cuisine by reinterpreting 125 of America's favorite foods with great-tasting ingredients and clever techniques. Chef Chloe burst onto the culinary scene by winning the Food Network's hit reality show "Cupcake Wars"--the first time a vegan chef captured the top prize--which delighted her many fans who had been loyally following her on chefchloe.com. The new face of vegan cooking, Chef Chloe is luring foodies of all stripes to tr... View more info

Image for Rainbow Green Live-Food Cuisine

Rainbow Green Live-Food Cuisine

By: Cousens, Gabriel

Price: $10.00

Publisher: NORTH ATLANTIC BOOKS: 10/17/2013

Seller ID: 9781556434655

ISBN: 1556434650

Condition: USED


Medical researchers have found that a high-fat, high-sugar diet, combined with environmental pollutants and stress, can lead to a buildup of toxins in the body collectively known as chronic degenerative disease. Here holistic physician Gabriel Cousens addresses the dangers of foods that have been genetically modified, treated with pesticides, microwaved, and irradiated--and presents an alternative diet of whole, natural, organic, and raw foods that can reverse chronic disease and restore vitality. Both a guide to natural health and a cookbook, "Rainbow Green Live-Food Cuisine" features ove... View more info

Vegetarian Barbecue

By: Dobson, Ross

Price: $6.00

Seller ID: 9781435145726

ISBN: 1435145720

Condition: USED


View more info

Image for Market Vegetarian

Market Vegetarian

By: Dobson, Ross

Price: $8.50

Publisher: RYLAND PETERS & SMALL INC:

Seller ID: 9781845977207

ISBN: 1845977203

Condition: USED


View more info

New Not-Strictly Vegetarian Cookbook

By: Dribin, Lois

Price: $5.50

Publisher: 9/12/2011

Seller ID: 9780140469783

ISBN: 0140469788

Condition: USED


View more info

Image for Vegetarian Planet: 350 Big-Flavor Recipes for Out-of-This-World Food Every Day

Vegetarian Planet: 350 Big-Flavor Recipes for Out-of-This-World Food Every Day

By: Emmons, Didi

Price: $8.00

Publisher: 3/10/2013

Seller ID: 9781558321144

ISBN: 1558321144

Condition: USED


350 recipes for inspired combinations of flavors. View more info

Image for Giant Book Of Tofu Cooking: 350 Delicious & Healthful Recipes

Giant Book Of Tofu Cooking: 350 Delicious & Healthful Recipes

By: Evans, K. Lee/Rankin, Chris

Price: $6.00

Seller ID: 9780806929576

ISBN: 080692957X

Condition: USED


It's been the super food of the East for at least two millennia, and it's finally made a name for itself here. No matter what dish it's added to--from soups to desserts--tofu makes the meal healthier and better. On its own, this soft, white beancurd has virtually no taste, but it has a remarkable ability to "drink up' the flavors and seasonings it's marinated in. Plus, tofu comes in different textures, so it's a perfect substitute for meat, fish, cheese, or eggs. You've probably heard of its almost miraculous ability to lower the risks for heart disease, cancer, and according to the newest res... View more info

Image for Complete Vegetarian Handbook

Complete Vegetarian Handbook

By: Farrell-Kingsley, Kathy

Price: $5.00

Seller ID: 9780811833813

ISBN: 081183381X

Condition: USED


The Complete Vegetarian Handbook is one-stop shopping for the ever-increasing number of vegetarians-an all-inclusive guide to cooking and eating well. Kathy Farrell-Kingsley has filled her book with essential techniques and easy-to-follow instructions. She covers what staples to stock and how to store them and the best healthy cooking methods like stir-frying and steaming. Plus there are 75 tempting recipes from soups to desserts even novice cooks can prepare with ease. Whether part-time herbivore or full-time devotee, anyone interested in a vegetarian diet will want to sink their teeth into t... View more info

Simple Recipes for Joy: More Than 200 Delicious Vegan Recipes

By: Gannon, Sharon

Price: $9.00

Publisher: AVERY PUB GROUP:

Seller ID: 9781583335598

ISBN: 1583335595

Condition: USED


View more info